Torta Tre Monti

Name: Torta Tre Monti
Prep time: 1 h
Cook time: 20 min
Total time: 1 h 20 min
Yield: 10 servings
Cuisine: San Marino
Ingredients: 10 obleas redondas; 200 g chocolate negro; 150 g crema de avellanas; 100 g mantequilla; 50 g azúcar glas

Cake of thin crisp wafers layered with hazelnut cream and chocolate, covered in chocolate.

⏱️ Total1 h 20 min
📊 DifficultyMedium
🍰 TypeDessert or sweet
📜 Era20th century

🧁 Afternoon snack 🥕 Vegetarian

+ My version

Method

Prep 1 h · Cooking 20 min

Mezcla crema de avellana, mantequilla y azúcar glas.
Unta cada oblea y apílalas.
Presiona ligeramente.
Cubre con chocolate fundido.
Enfría y corta en porciones finas.

History and tradition

Representa las tres torres del monte Titano; creada en 1942.

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Ingredients

Method

History and tradition

Near here

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