Mizuzu

Name: Mizuzu
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Rwanda
Ingredients: 4 plátanos macho maduros; aceite para freír; sal

Plantain fried in thick slices, Rwanda’s most popular snack.

⏱️ Total15 min
📊 DifficultyEasy
🥗 TypeStarter
📜 Era20th century

🫒 Appetizer 🧁 Afternoon snack 🌱 Vegan 🌾 Gluten-free

+ My version

Ingredients

servings

4 plátanos macho maduros
aceite para freír
sal

Method

Prep 5 min · Cooking 10 min

Pela los plátanos.
Córtalos en rodajas diagonales gruesas.
Fríe en aceite caliente hasta dorar.
Escurre sobre papel.
Sala y sirve calientes.

History and tradition

Ruanda es uno de los mayores consumidores de plátano del mundo; mizuzu se come a cualquier hora.

Near here

Isombe Rwanda · Kigali 🍖 Main course ♥ 0
Ubugari Rwanda · Kigali 🍖 Main course ♥ 0
Umutsima Rwanda · Kayonza 🥖 Bread or dough ♥ 0
Mugoyo Uganda · Kabale 🍖 Main course ♥ 0

Ingredients

Method

History and tradition

Near here

Comments (0)